http://carri-me-away.blogspot.com/
We have made Salsa and Spaghetti sauce~
Here is where we washed our tomatoes~
My girls Abigail and Sarah are helping~
Peeling the skins~
Working hard~
Ready to peel the skins!
Water Bath Canner~
Tomotoes getting blanched ..waiting for them to split~

They Split!
Spaghetti Sauce~
Salsa
Adding onions to Salsa
cooking up the peppers and onions
Abigail helping me~
Filling the jars!
Canned and ready!

More to do but this is our first batch~
click below to go back up~
http://www.patriarchhomeschool.com/recipesandkitchentips.htm

Canning our beans~
We are in Canning seasons right now.
Tomorrow ( 8-28-08 Wednesday)
is tomatoes and I plan to make my
Spaghetti sauce! YUMM-O!!
chicken and rice casserole
This was one of my speciality!! It was from an old
Mennonite Church cookbook...it was originally called "chicken
Bavarian", but we just started calling it chicken and rice
casserole. It is great to take to a shut-ins, new young parents,
etc. because you can prepare it ahead of time...all but baking
it...all they have to do is pop it in the oven for 2 hours and it is
done!! The meat falls off the bones it is so tender!!
ENJOY!!
Cut-up chicken pieces
3/4 cup uncooked rice
1 can cream of mushroom soup
1 can cream of celery soup
1 cup water
2-3 TBSP dried parsley
dash of curry powder
1 pkg. Lipton Onion soup mix
Mix the rice with the mushroom soup and the celery soup. Add
the water, parsley and dash of curry powder. Pour into a well
buttered 15"x9" casserole dish; lay chicken pieces on top of rice
mixture. Sprinkle with Onion soup mix. Cover with foil and bake at
350 for 2 hours. DO NOT PEEK!!
YIELD: 5-6 servings--for 8 or more servings, double the recipe.
I plan to add much more to our recipes as time allows!
If you have one to share sign our guest book and share that with us!
Blessings,
Mrs. Mark Chmielewski
BANANA & VANILLA YOGURT 2 cups skimmed milk A very easy protein shake you can whip up in a flash so it's great in the morning. You are going to get quite a large shake out of this so it is perfect for drinking half and then taking the rest with you to work, college, or just to the refrigerator for later in the day. This shake has a huge amount of protein in it coming from the 2 cups of milk, 1 cup of yogurt, 1 egg and 2 scoops of whey powder! A lot of the ingredients are liquid so it's also easy to drink. Many people swear by removing the yolk from the egg when making a protein shake. I'm not quite in agreement because the yolk actually contains a significant percentage of the whole egg's protein content. Sure, if you want to load the shake with raw eggs you might just use one yolk and just the whites from the others. Egg yolks are relatively high in saturated fat and cholesterol but you need a balanced diet at the end of the day so it's up to you. 1 cup skimmed milk Canned coconut can come in either a 'cream' or a 'milk' form. Obviously the cream version is going to be more concentrated as far as coconut content goes so it is advisable to use this if you are on a mass-gaining program. If you are only after a protein shake then use the milk variety. The cream version is also going to make a thicker shake for you as well. The good thing about canned coconut milk / cream is that it is low in cholesterol however, one thing to watch out for is that it can be rather high in saturated fats. AZ: "The perfect shake to relax to after your productive workout. Imagine you are by the beach 1 cup skimmed milk Trust me the honey and banana combination is a tasty dream. Personally I grew up on honey as substitute for sugar so I could be a little biased. A little tip for you; try shredded almonds (you can get them in packets from the supermarket). They have had the brown 'skin' removed which makes for a smoother protein shake that is less 'gritty'. AZ: "I love almonds and I'm sure many of you do so go on, through a handful in to your shake and enjoy the nut that provides the best protein content around (app arrantly). Make sure you blend them well though as no matter how big you get, you'll still look stupid when you have half an almond stuck in your throat~ Total servings: 5 It is amazing what you can do with a fridge full of fresh fruit and a blender. The difference between blender recipes and juicing is the added advantage of soft fibers. 1/4 cup crushed pineapple 1 banana, frozen 1/2 mango 1/2 pear, cored 1/2 cup orange juiceIngredients
1 cup fat free yogurt (any flavor you like)
1 banana
1 large egg, whole
2 scoops vanilla whey protein powderRecipe Information for the Homemade Shake
BANANA PINA COLADA with WHEY
Recipe Ingredients
½ cup chopped fresh (or canned) pineapple
½ cup coconut 'cream' or 'milk' (the canned stuff you would add to a curry)
1 banana
optional rum flavoring NOTE: I said ‘flavoring’ ;-D
1 scoop vanilla protein powder
ice cubesAbout this Shake
BANANA & ALMOND
Shake Ingredients:
1 banana
12 - 16 almonds (or the equivalent in shredded almonds)
honey to taste
sprinkle of cinnamon (optional)
2 scoops vanilla protein
3-5 ice cubesMore About This Shake Recipe
Tropical smoothie
Ingredients500 ml pineapple juice,unsweetened, canned or fresh 250 g fresh strawberries 1 ripe mango, cut in slices 1 ripe banana, sliced 250 ml soy milk Recipe directions
Add the strawberries, banana and mango to the pineapple juice. If you have them you can add other tropical fruits too (such as guava, papaya, pitaya,..). Puree until smooth. Add the soymilk and puree again until smooth.
Serve the tropical smoothie with some ice and in glasses garnished with a mint leave. Healthy Smoothie Recipes! So creamy!
This is wonderful for cleaning and maintaining a healthy colon. Blender recipes are an excellent addition to a healing and cleansing program. Apricot Pineapple Smoothie Recipe
1 fresh apricot, diced
6 strawberries
1/2 banana
1 1/2 cup water
1 tbsp. skim milk powder
1 heaping tbsp. high- quality protein powder (optional)
1 tsp. flax seed oil (optional)
-------------------------
In a blender, process fruit with the rest of the ingredients. Blend until thoroughly mixed and serve. Banana-Strawberry Fruit Smoothie Recipe
6 strawberries, frozen
1 1/4 cup water
1 tbsp. skim milk powder
1 heaping tbsp. high- quality protein powder (optional)
1 tsp. flax oil (optional)
--------------------------------
In a blender, process all the ingredients until thoroughly mixed and serve. Tropical Fruit Shake
2 tbsp. frozen pina coloda mix (or 1/8 tsp. natural coconut extract)
1/2 banana, frozen
4 strawberries, frozen
6 ice cubes
1 1/4 cup water
1 heaping tbsp. high- quality protein powder (optional)
1 tsp. flax oil (optional)
--------------------------------
In a blender, process all the ingredients until thoroughly mixed and serve. Banana-Berry Fruit Smoothie
1/4 cup frozen blueberries or frozen mixed berries
1/2 banana, frozen
1 1/4 cup water
1/8 tsp. cinnamon
1 tbsp. skim milk powder
1 heaping tbsp. high-quality protein powder (optional)
1 tsp. flax oil (optional)
--------------------------------
In a blender, process all the ingredients until thoroughly mixed and serve. Banana-Orange-Strawberry Fruit Shake
1/2 banana, frozen
6 strawberries, frozen
1/2 cup water
1 tbsp. skim milk powder
1 heaping tbsp. high- quality protein powder (optional)
1 tsp. flax oil (optional)
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In a blender, process all the ingredients until thoroughly mixed and serve.